Chemistry

  1. Chemistry

    Scientists Say: Rare earth element

    Rare earth elements aren’t all that rare — but skyrocketing demand for these metals makes them precious.

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  2. Animals

    A new technique creates glowing whole-body maps of mice

    Removing cholesterol from mouse bodies lets fluorescent proteins seep into every tissue. That has helped researchers map entire body parts.

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  3. Agriculture

    Cow dung spews a climate-warming gas. Adding algae could limit that

    But how useful this is depends on whether cows eat the red algae, a type of seaweed — or it gets added to their wastes after they’re pooped out.

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  4. Tech

    High-tech solar ‘leaves’ create green fuels from the sun

    Chemists make a liquid alternative to fossil fuels from carbon dioxide, water and the sun. Their trick? They use a new type of artificial leaf.

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  5. Chemistry

    Scientists Say: Valence electrons

    These far-out electrons do the hard work when it comes to chemical reactions.

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  6. Plants

    A single particle of light can kick off photosynthesis

    In a new experiment with bacteria, a lone photon sparked the process of turning light to chemical energy.

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  7. Chemistry

    Experiment: Test the effect of temperature on reaction time

    Alka-Seltzer tablets fizzle furiously when dropped into water. Can you make Alka-Seltzer fizz faster or more loudly by changing the water’s temperature?

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  8. Physics

    Scientists Say: Explosion

    Explosions happen when chemical or nuclear reactions blow out a lot of heat, noise and expanding gas.

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  9. Health & Medicine

    New patch might replace some finger-prick testing of blood sugar

    A finalist at Regeneron ISEF created a wearable patch that turns yellow when someone’s blood-sugar level gets high enough to need an insulin shot.

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  10. Chemistry

    This forensic scientist is taking crime science out of the lab 

    Kelly Knight uses her past struggles and passion for forensics to inspire her students.

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  11. Chemistry

    Experiment: Keep your candy cool with the power of evaporation!

    In this science project, use the energy produced when water evaporates to cool down chocolate-covered candy so it doesn't melt.

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  12. Chemistry

    Scientists Say: PFAS

    Non-stick coatings, stain-resistant cloth and other common materials leach long-lived PFAS into soil and water.

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